Our sweets

Surprise your guests with our sweet, gourmet and original preparations.
Signorini TARTUFI will accompany you from the starter to the dessert!
    • Hazelnut cream with summer truffles


      For all the curious looking for new flavors: tested and approved on a panna cotta!

      Discover the chef’s recipe: Panna cottas with truffle
    • Speciality with acacia honey figs and summer truffl


      Our acacia honey with summer truffle goes wonderfully with many cheeses such as Camembert, Brillat-Savarin or Crottin de Chavignol. Surprise your guests!

    • Speciality with acacia honey and summer truffle


      On the nose, you will first smell the delicate aroma of truffle and then the sweet scent of acacia honey. On the palate, the balance is reversed and you will find the flavor of honey followed by the delicate aroma of truffle.

      To taste this acacia honey with summer truffle, we recommend to accompany it with a hard cheese such as parmesan or pecorino. You can also make an amazing dessert with ricotta and walnuts.

      Discover the chef’s recipe: White cheese with truffle
    • Speciality with honey thousand flowers and summer truffle


      To taste on a toasted brioche, to mix with a meat juice, to cover a cheese, or to add a spoonful in a Champagne glass for an original kir.

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