Hazelnut cream with summer truffles
For all the curious looking for new flavors: tested and approved on a panna cotta!
9,00€ – 29,00€
To taste on a toasted brioche, to mix with a meat juice, to cover a cheese, or to add a spoonful in a Champagne glass for an original kir.
This cream transforms an omelet or a simple mashed potato into a tasty and delicate dish…. Drop a dab of summer truffle butter on a steamed potato just opened and succumb to the truffle flavor.
A simple little canapé allows you to savour the full aromatic palette of truffles. Toast thin slices of farmhouse bread and spread them with white truffle butter
Our acacia honey with summer truffle goes wonderfully with many cheeses such as Camembert, Brillat-Savarin or Crottin de Chavignol. Surprise your guests!
9,00€ – 12,50€
On the nose, you will first smell the delicate aroma of truffle and then the sweet scent of acacia honey. On the palate, the balance is reversed and you will find the flavor of honey followed by the delicate aroma of truffle.
To taste this acacia honey with summer truffle, we recommend to accompany it with a hard cheese such as parmesan or pecorino. You can also make an amazing dessert with ricotta and walnuts.